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Peppermint and Rosemary Foot Soak

This recipe yields 12.5 oz of herbal salt soak. It will last you for about 5-6 soaks.
Print Recipe
Prep Time 5 minutes
Servings 6 soaks

Ingredients
  

  • 1/4 oz. dried peppermint
  • 1/4 oz. dried rosemary
  • 10 oz. Epsom salt
  • 2 oz. baking soda

Instructions
 

  • Place all ingredients in a pint canning jar or other airtight container.
  • Give it a really good shake to mix up the ingredients.
  • Put a label on the jar so you know what it is and keep it out of reach of children.
  • This will keep for about 6 months.